Whether or not or not you’re throwing collectively an omelet for breakfast or following a elaborate dinner recipe out of your favorite cookbook, likelihood is excessive you’ll end up using an onion of some kind. In distinction to many veggies, onions can ultimate a fairly very very long time sooner than you use them—nevertheless offered that you just adjust to some essential storage pointers. Preserve them throughout the incorrect place, though, they often could go unhealthy tons forward of you’d like.
Beneath, uncover all of the issues it’s advisable study strategies to retailer onions so that they final extra (and add style to additional recipes).
The place and How To Retailer Onions
Full, raw onions thrive in cool environments, ideally between 45 and 55 F. Since your individual house possibly isn’t this chilly, you’ll maintain your onions in an unheated house like a storage, cellar, or basement. Onions like dryness and darkness, too. Within the occasion that they’re uncovered to moisture or daylight, they might end up sprouting, which isn’t basically unsafe nevertheless can change their style. As long as you keep them cool and dry, you’ll anticipate your onions to final so long as three months.
What If You Don’t Have a Storage or Basement?
Must you don’t have the precise cool storage spot in your home, then it’s biggest to maintain complete, raw onions throughout the fridge, the place they’ll maintain longer (doubtlessly as a lot as two months as long as your fridge will not be too humid). When cool storage merely isn’t an risk, you’ll undoubtedly maintain them on the counter, nevertheless know they’ll seemingly solely ultimate two weeks to a month. Stay away from the warmer spots in your kitchen, like the best of the fridge.
Whatever the place you retailer your onions, on a regular basis assure right air circulate—assume a mesh bag or a paper bag that’s loosely rolled shut—or they could get moldy. Storing the onions in a single layer comparatively than piled on excessive of each other may help extend their shelf life.
What About Decrease Onions?
Decrease nevertheless nonetheless raw onions should on a regular basis go throughout the fridge to steer clear of contamination. Preserve them in an airtight container—glass, in case you’ll be able to, so your plastic doesn’t take within the odor. A sealed container will decrease oxidation and moisture absorption, which ought to help the decrease onions final so long as ten days. Nonetheless as soon as they’re already cooked, they’ll solely be good for only a few days throughout the fridge.
Can Onions and Potatoes Be Saved Collectively?
You may have heard a rumor that it’s not a superb suggestion to retailer onions and potatoes shut to at least one one other. Supposedly, onions produce a gas which will set off potatoes to go unhealthy sooner than you use them, and potatoes can launch moisture which will do the an identical issue to onions.
Good news: You don’t have to stress about this one. Every meals are low ethylene producers, so you’ll retailer them collectively with out spoilage. The one potential drawback is potatoes absorbing the odor of your onions, which isn’t a large deal in case you are cooking them collectively!
The necessary factor takeaway? Do your best to verify your onions are saved in a cool, darkish, dry place with a great deal of air circulate. Ought to you’ll be able to’t maintain with all the storage pointers, the counter is okay—nevertheless in that case, it’s possibly greater to buy your onions as needed comparatively than in bulk to steer clear of waste.